REAUTE CHOCOLAT

REAUTE CHOCOLAT

04. Commerce alimentaireChocolatier confiserie glaces
Since its creation, the philosophy of Réauté Chocolat has remained true to its core values: offering high-quality French chocolate that is accessible to everyone and designed for everyday enjoyment. Its production workshops are still located in Mayenne, where teams develop and craft creative, indulgent recipes made with 100% pure cocoa butter couverture chocolate, guaranteed palm oil-free.



Beyond its iconic 100g bag, the brand also offers a complementary range of biscuits and confectionery produced in its own workshops, along with a selection of macarons, sugared almonds, and fine grocery products. Established in retail parks with warm and spacious stores, the company relies on nearly 300 employees who contribute daily to its success. Today, Réauté Chocolat operates 59 stores across France.
• Year the franchise was launched
1954
• Required down payment (before borrowing)
Between € 50 000 & 75 000
• The type of visitor the exhibitor is looking for
Single franchisee
Multi-units franchisee

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Trade-in Offers

• Does this exhibitor offer trade-in deals?
Yes

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Geographic Expansion

• The sizes of the cities where the exhibitor wishes to set up a presence
Between 20 000 &
50 000 inhabitants
• The French departments where the exhibitor wishes to establish a presence
01 - Ain
02 - Aisne
03 - Allier
04 - Alpes-de-Haute-Provence
05 - Hautes-Alpes
06 - Alpes-Maritimes
07 - Ardèche
08 - Ardennes
09 - Ariège
10 - Aube
11 - Aude
12 - Aveyron
13 - Bouches-du-Rhône
14 - Calvados
15 - Cantal
16 - Charente
17 - Charente-Maritime
18 - Cher
19 - Corrèze
21 - Côte-d'Or
22 - Côtes d'Armor
23 - Creuse
24 - Dordogne
25 - Doubs
26 - Drôme
27 - Eure
28 - Eure-et-Loir
29 - Finistère
2A - Corse-du-Sud
2B - Haute-Corse
30 - Gard
31 - Haute-Garonne
32 - Gers
33 - Gironde
34 - Hérault
35 - Ille-et-Vilaine
36 - Indre
37 - Indre-et-Loire
38 - Isère
39 - Jura
40 - Landes
41 - Loir-et-Cher
42 - Loire
43 - Haute-Loire
44 - Loire-Atlantique
45 - Loiret
46 - Lot
47 - Lot-et-Garonne
48 - Lozère
49 - Maine-et-Loire
50 - Manche
51 - Marne
52 - Haute-Marne
53 - Mayenne
54 - Meurthe-et-Moselle
55 - Meuse
56 - Morbihan
57 - Moselle
58 - Nièvre
59 - Nord
60 - Oise
61 - Orne
62 - Pas-de-Calais
63 - Puy-de-Dôme
64 - Pyrénées-Atlantiques
65 - Hautes-Pyrénées
66 - Pyrénées-Orientales
67 - Bas-Rhin
68 - Haut-Rhin
69 - Rhône
70 - Haute-Saône
71 - Saône-et-Loire
72 - Sarthe
73 - Savoie
75 - Paris
76 - Seine-Maritime
77 - Seine-et-Marne
78 - Yvelines
79 - Deux-Sèvres
80 - Somme
81 - Tarn
82 - Tarn-et-Garonne
83 - Var
84 - Vaucluse
85 - Vendée
86 - Vienne
87 - Haute-Vienne
88 - Vosges
89 - Yonne
90 - Territoire de Belfort
91 - Essonne
92 - Hauts-de-Seine
93 - Seine-St-Denis
94 - Val-de-Marne
95 - Val-D'Oise
• The international regions the exhibitor is targeting for expansion
France

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Member of the French Franchise Federation?
Yes, membership in the FFF is a guarantee of respect for the principles of loyalty and good faith in the relationship of honesty.

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Where to find the exhibitor at the trade show?

Pavilion and stand
HALL 4 - M150-N151
Business sector
Specialist food shops

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Main Address

ZI DE BELLITOURNE
1 RUE DE LA ROBERDERIE
53200
CHATEAU GONTIER
France

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Follow the exhibitor

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General Information

Company name
REAUTE CHOCOLAT PRODUCTION
The Development Manager (France)
Catherine LEROY
The Development Manager (International)
Catherine LEROY

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